Handmade Pasta with Leta - May 2020
Join us for an evening of making, shaping, and sampling fresh pasta!
Weekend Bread Workshop: Sourdough!
One weekend afternoon a month, Cookshop will turn into a bread baking lab! We’ll focus on a different style of bread, each led by a different accomplished baker. This month: Sourdough!
Weekend Bread Workshop: Malawach!
One weekend afternoon a month, Cookshop will turn into a bread baking lab! We’ll focus on a different style of bread, each led by a different accomplished baker. This month: a traditional Jewish Yemeni bread called Malawach!
Food Photography and Social Media
Join Judiaann Woo for an interactive workshop where you’ll learn all about the essential skills for Instagram success!
Culture Club!
Join us for Culuture Club, Cookshop’s monthly meeting where we discuss and create all things fermented and preserved!
Food Photography and Social Media
Join Judiaann Woo for an interactive workshop where you’ll learn all about the essential skills for Instagram success!
Improv Kitchen - Gnocchi Meets Whiskey
Join Rile Co. and Closed Loop Cooking for an evening workshop full of fun cooking techniques, local spirits, and food photography tips.
Handmade Pasta with Leta - February
Join us for an evening of making, shaping, and sampling fresh pasta!
SOLD OUT!!
No School Camp: February 17, 2020
Send your kids to Cookshop for a fun day off from school, cooking and crafting! Camp runs from 9-3pm and are geared for kids in 1st - 5th grade.
Eating and Drinking France: The Loire
It’s Valentine’s Day, so grab your sweetie, bring your bestie, or just invite yourself (as the lovely Emma Watson calls it, self-partnering!) and join us for an evening of gorgeous food and wine from the Loire Valley of France.
Culture Club!
Join us for Culuture Club, Cookshop’s monthly meeting where we discuss and create all things fermented and preserved! February’s topic will be CITRUS. We’ll make preserved lemons, curd, and more!
Teen Kitchen Club
Join us for a monthly class just for teens! At each class, kids will dive into key cooking techniques, and healthy, seasonal recipes to gain confidence and valuable skills in the kitchen. This month, we’ll be cooking with Squash!
Handmade Pasta with Leta - January
Join us for an evening of making, shaping, and sampling fresh pasta!
SOLD OUT!!
No School Camp: January 20, 2020
Send your kids to Cookshop for a fun day off from school, cooking and crafting! Camp runs from 9-3pm and are geared for kids in 1st - 5th grade.
Cookshop Kids: Elementary After School Winter 2020
Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.