Baking with Kids: Cream Pies!
A cream pie is a special dessert that makes an impression — and it’s a fun challenge for kids to make! Join us as we discover cookie crusts, custard bases and creamy whipped cream toppings that make a fun and delicious dessert to share.
What to expect:
Registration fee includes all materials, ingredients, instruction and equipment.
Students will each take home an individual pie at the end of class.
Kids ages 8+ are welcome to attend this class.
Please note, this class is priced per person. Please purchase a spot for each person attending.
Ingredients for this class will include dairy, eggs and gluten.
CLASS DATE: Sunday, June 11th, 2023, 10 - 11:30 am
About our instructor:
Sara Gray is a home cook and baker, parent, and Portland native. She’s always loved to bake, winning a 4-H grand prize at age 13 for quickbread at the Oregon State Fair. She loves cookbooks and co-hosts a podcast all about them called Cookbook Club.
A cream pie is a special dessert that makes an impression — and it’s a fun challenge for kids to make! Join us as we discover cookie crusts, custard bases and creamy whipped cream toppings that make a fun and delicious dessert to share.
What to expect:
Registration fee includes all materials, ingredients, instruction and equipment.
Students will each take home an individual pie at the end of class.
Kids ages 8+ are welcome to attend this class.
Please note, this class is priced per person. Please purchase a spot for each person attending.
Ingredients for this class will include dairy, eggs and gluten.
CLASS DATE: Sunday, June 11th, 2023, 10 - 11:30 am
About our instructor:
Sara Gray is a home cook and baker, parent, and Portland native. She’s always loved to bake, winning a 4-H grand prize at age 13 for quickbread at the Oregon State Fair. She loves cookbooks and co-hosts a podcast all about them called Cookbook Club.
A cream pie is a special dessert that makes an impression — and it’s a fun challenge for kids to make! Join us as we discover cookie crusts, custard bases and creamy whipped cream toppings that make a fun and delicious dessert to share.
What to expect:
Registration fee includes all materials, ingredients, instruction and equipment.
Students will each take home an individual pie at the end of class.
Kids ages 8+ are welcome to attend this class.
Please note, this class is priced per person. Please purchase a spot for each person attending.
Ingredients for this class will include dairy, eggs and gluten.
CLASS DATE: Sunday, June 11th, 2023, 10 - 11:30 am
About our instructor:
Sara Gray is a home cook and baker, parent, and Portland native. She’s always loved to bake, winning a 4-H grand prize at age 13 for quickbread at the Oregon State Fair. She loves cookbooks and co-hosts a podcast all about them called Cookbook Club.